Blue Sea Land 2014: meet the Mediterranean taste
Blue Sea Land 2014: meet the Mediterranean taste
Blue Sea Land 2014: meet the Mediterranean taste

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BLUE SEA LAND 2014: MEET THE MEDITERRANEAN TASTE


Blue Sea Land 2014: meet the Mediterranean taste

 

Written by Luca Sciacchitano -

From: 09/10/2014 - To: 12/10/2014
Place: mazara

 

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It will be a real taste of what Expo 9 to 12 October next characterize the entire western Sicily, passing inevitably also from the Trapani area.

The path of the Blue Sea 2014 Land will touch Palermo, Marsala and Gibellina, culminating in the impressive Kasbah of Mazara del Vallo; will bring together all the manufacturing districts and the agro-food fish-ninth only Italian, but the entire Mediterranean, Africa, and the Middle East Enlarged.

An event made ​​possible by the Productive District of Fisheries of Mazara, the Region of Sicily to the Ministry of Foreign Affairs, to the Economic Development of the Agriculture, Food and Forestry.

The goal is to promote the culinary excellence - of the land and sea - and the cultural peculiarities typical of the Mediterranean, to make them known to both visitors and tourists through tastings and through the study with debates and seminars. Provided, in fact, conferences technical and scientific, political and cultural life, with a meeting between the Ministers and representatives of the institutions of the participating countries. Certain the presence of the former Cabinet Minister Monti Corrado Passera.



In the stands you can enjoy the most important quality of fish and shellfish of the Mediterranean; There will be special sections dedicated to the Sicilian citrus specialties such as Sicilian blood orange, orange blonde Ribera, lemon and interdonato of Messina to Siracusa, Mandarin Ciaculli). In addition, the Trapani salt, wines, oils, craft beers, bread, cheese, cottage cheese, sweets such as cannoli and much more. All in the Blue Economy and its principles of sustainability and development for the world.

Places and stand in detail:

Corso Umberto I: review books, impromptu exhibition of painting
Piazza della Repubblica: Institutional Stand, Stand EXPO 2015, Blue Technology
Via Santa Caterina Large A.Rizzo Marino, Via Mons. Audino: Siciliamo
Piazza Mokarta: Blue Security
Via XX Settembre: technical secretariat Pro-Loco, typical products companies, sponges.
College of the Jesuits: Wine Art
Piazza Plebiscito: Africa Sub-Saharan Africa - Ivory Coast, Angola, Mozambique, Equatorial Guinea, Mauritania, Gabon, Republic of Congo, Senegal, Cape Verde, Malta, Yemen, UNIDO.
Piazzetta S. Teresa: Qatar
Piazza Immacolata: Malta, the market for "Kilometer 0" to "Coldiretti Campagna Amica"
Piazzetta S. Bartolomeo: Salt, Saline the "Library of the Sea"
Modica and Piazzetta Via Porta Palermo: Tipicità Mediterranee and the Maghrebian cuisine.
Alley Giattino: Tasting "rations on board" and the menu Historic Ships of the Royal Navy
Piazza Mahdia Tunisia
Off the Sublime Porte: Districts in Kitchen
Piazza S. Michele: Districts in Kitchen
Monumental Complex Filippo Corridoni: Exhibition-Conference "Rancio of the Border: Reflections on Nutrition at sea in history," by the Navy
Via S. Michele: Districts in Kitchen
Piazza S. Venerable: Municipalities and Regions
Via the Seven Churches: Municipalities and Regions.

Mopre infos on official website www.bluesealand.it





 

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IN ADDITION TO "BLUE SEA LAND 2014: MEET THE MEDITERRANEAN TASTE" MAYBE YOU MAY ALSO BE INTERESTED IN THESE ARTICLES?

 

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Hotel Trapani Inn

 

b&b a casa mia Castelluzzo  TrigranaBB

First English  Agriturismo Vultaggio

 

Scuola inglese Trapani

 

 

 

Hotel-Trapani.com

P.I. 02195840810