The Sicilian caponata will star this summer in Sicily, with innovative recipes, some secret, handed down from generations of mothers and grandmothers. Sweet and sour sauce and fried vegetables, caponata looks like a simple dish to prepare. But will it? We´ll find out in the contest organized by various associations among which, as a leader, the Trapani Eventi he has in his game bag fine tourist events between which it is impossible not to count the famous Kite Festival every year color the skies of San Vito lo chief of colorful kites.
A quality event, therefore, where the Sicilian dish will be the star, said, with a gastronomic competition that the purpose of which is to enhance our territory with the flavors of Sicily. The contest, created and designed by Giancarlo ROVERSI aims to reward the best caponata thus dispelling the myth of the unique recipe and leaving space for culinary creativity of the participants who will register following Regulation reported at this link
On 23 and 24 August, then, you expect everyone to Guarrato the feast of Sicilian flavors of Caponatafest.
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