The team of Trapani was awarded "Sicilian cooking cup" , the race of chefs organized as part of the event " Siciliamo ," the culinary event , which was held last weekend at the New Palace Hotel in Marsala. The group headed by chef John Trapani Zichichi had the better team on the Dubrovnik- Agrigento, Peppe Barone, who won the silver medal . The competition ended with the presentation of the medals to young cooks and confectioners, who for three days took turns at the stove in front of the jury composed of journalists and food experts . The race was led by Luigi Cremona. The awards were presented by the president of the Chamber of Commerce of Trapani Giuseppe Pace .
The winners were the team of Trapani John Zichichi , Vito Filingeri , Emanuele Russo and Alessio Zichichi , who prepared the marinated anchovies with orange and pink pepper and peaches , the noodles ways to the mullet and fennel , tuna fillet with hay and a whirl of ice cream Marsala . Trapani has surpassed the team Dubrovnik- Agrigento with a margin of just 15 points of difference, against 1,082 in 1097 . " It was a really good race between young chefs , who have given proof of value behind the stove. The teams - said the president of the Chamber of Commerce of Trapani Giuseppe Pace - were really good and as far as I´m concerned they have won all but won the especially Sicily, with its smells , its flavors and a truly incomparable gastronomy . As a Chamber of Commerce will continue on the road to promotion, with the goal of making the world know how much of this extraordinary land has to offer . " More than sixty companies that have participated in the review . At New Hotel Palace was set up a village of taste, with exhibitions of local products , stands, tastings of the local culinary tradition . The event was sponsored and organized by the Chamber of Commerce of Trapani to know the best of Sicilian cuisine. On the occasion of the exhibition arrived in Marsala 25 buyers and journalists from magazines , come to Sicily to participate in Siciliamo and learn about the products and local specialties , thereby initiating contacts with companies. There are also buyers of Japan , Canada and Asia, as well as a television troops of Romania, in the province of Trapani to prepare a special on the territory and on the culinary event .
Source: marsala.it
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